Eggs Floss 蛋松.
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Eggs Floss 蛋松 is one of the most favored of current trending meals in the world. It is easy, it is fast, it tastes yummy. It is appreciated by millions daily. They're nice and they look wonderful. Eggs Floss 蛋松 is something that I've loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can have eggs floss 蛋松 using 4 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Eggs Floss 蛋松:
- Prepare 2 of Eggs Yolk.
- Prepare 2 of Whole Eggs.
- Take Pinch of Salt.
- Prepare Pinch of Sugar.
Steps to make Eggs Floss 蛋松:
- Both eggs mixed and stirring with pinch of salt/sugar.
- Add in 500ml cooking oil into the wok and temperature control abt 30⁰C.
- Start to pour eggs slowly and keep stirring from warm oil.
- After completing pouring the eggs, time to increase the heat to Stir-fried until the eggs become crispy..
So that is going to wrap it up with this special food eggs floss 蛋松 recipe. Thank you very much for reading. I am confident that you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
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