Step-by-Step Guide to Make Super Quick Homemade Fried Tofu with Eggs (Perkedel Tahu) *Vegetarian

Fried Tofu with Eggs (Perkedel Tahu) *Vegetarian.

it's Jim, welcome to our recipe page. Today, I will show you a way to prepare a special dish, fried tofu with eggs (perkedel tahu) *vegetarian. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

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To get started with this recipe, we must first prepare a few ingredients. You can have fried tofu with eggs (perkedel tahu) *vegetarian using 7 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Fried Tofu with Eggs (Perkedel Tahu) *Vegetarian:

1. Get 250 gr of tofu.
2. Make ready 3 of eggs.
3. Take 1 of small red capsicum.
4. Take 1/2 tsp of salt.
5. Get 1/4 tsp of pepper.
6. Take of Red capsicum can be replaced with spring onion or celery.
7. Make ready of Cooking oil to deep fry.

Steps to make Fried Tofu with Eggs (Perkedel Tahu) *Vegetarian:

1. Chop red capsicum, mash tofu well..
2. In a moxing bowl, crack eggs, add tofu, capsicum, salt, and peper, mix well..
3. Pre-heat frying pan with a lot of cooking oil..
4. Take tofu mixture spoon by spoon and fry it into oil, cook until both side turn golden.
5. Take them out and serve them with any sauce you like..

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