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Step-by-Step Guide to Prepare Perfect Pan Fried Chicken Wings and Stir Fry Bok Choi with Scrambled Eggs

Pan Fried Chicken Wings and Stir Fry Bok Choi with Scrambled Eggs.

Pan Fried Chicken Wings and Stir Fry Bok Choi with Scrambled Eggs

it's me again, Dan, welcome to our recipe page. Today, I will show you a way to make a special dish, pan fried chicken wings and stir fry bok choi with scrambled eggs. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Pan Fried Chicken Wings and Stir Fry Bok Choi with Scrambled Eggs is one of the most favored of current trending meals in the world. It's appreciated by millions every day. It's simple, it is fast, it tastes yummy. They're nice and they look wonderful. Pan Fried Chicken Wings and Stir Fry Bok Choi with Scrambled Eggs is something that I have loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook pan fried chicken wings and stir fry bok choi with scrambled eggs using 18 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Pan Fried Chicken Wings and Stir Fry Bok Choi with Scrambled Eggs:

  1. Prepare of Chicken wings.
  2. Prepare 3 of eggs.
  3. Take 1 of tomato, cut into quarter.
  4. Get 1 bunch of bok choi, cutted.
  5. Make ready 5 of cayenne pepper,chopped.
  6. Prepare 3 of shallote,chopped.
  7. Make ready 2 of cloved garlic, chopped.
  8. Get 2 tbs of ligh soysauce.
  9. Take To taste of sugar.
  10. Make ready To taste of pepper.
  11. Prepare To taste of chicken powder.
  12. Make ready 3 Tbs of Cooking oil.
  13. Make ready of For Marinade.
  14. Take 1 clove of garlic, grated.
  15. Make ready 1 tea spoon of sugar.
  16. Prepare 2 tbs of light soy sauce.
  17. Get 1 tbs of dark soy sauce.
  18. Get To taste of pepper.

Steps to make Pan Fried Chicken Wings and Stir Fry Bok Choi with Scrambled Eggs:

  1. Mix all marinade ingredients and add to the chicken wings. Mix together and put in the fridge for 30 minutes or more. For me, i marinade after breakfast and cook for dinner..
  2. After 30 minutes, heat oil in the pan fry and fry chicken in a medium fire until golden each side then turn fire into small fire and cover. Fry untill cook.
  3. For vegetable, heat oil in the pan make scrambled egg,stir and add garlic,shallot,chili stir until fragrant, put in bok choi and stir fry. Add tomato,chicken powder, light soy sauce, sugar and pepper. Taste it and wait untill bok choi cooked but do not over cooked.
  4. When ready place it in the plate or serving dish together with chicken wings and serve it...
  5. Happy cooking 😇😇.

So that's going to wrap it up with this special food pan fried chicken wings and stir fry bok choi with scrambled eggs recipe. Thank you very much for your time. I'm confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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