How to Make Ultimate Crispy tofu and prawn with salted egg sauce

Crispy tofu and prawn with salted egg sauce.

it's Louise, welcome to our recipe page. Today, I'm gonna show you how to make a distinctive dish, crispy tofu and prawn with salted egg sauce. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Crispy tofu and prawn with salted egg sauce is one of the most popular of recent trending foods on earth. It is easy, it is quick, it tastes yummy. It's enjoyed by millions every day. Crispy tofu and prawn with salted egg sauce is something which I've loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can cook crispy tofu and prawn with salted egg sauce using 19 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Crispy tofu and prawn with salted egg sauce:

1. Make ready of Prawn and tofu.
2. Prepare 300 gr of prawn (descale and devein).
3. Take 2 blocks of tofu.
4. Make ready of Marination.
5. Get 600 gr of flour (separate it into 200 gr and 400 gr).
6. Prepare 200 ml of sprite / beer.
7. Get 1 tbsp of salt.
8. Take 1 tbsp of pepper.
9. Make ready 1/2 of tspTruffle water (optional).
10. Take of Salted Egg Sauce.
11. Make ready of Butter.
12. Take 3 pieces of garlic cloves.
13. Make ready 5 pieces of shallots.
14. Get 2 of cooked salted egg (mashed it).
15. Prepare 30 ml of milk.
16. Make ready of Chilli (optional).
17. Prepare of Garnish.
18. Get of Chilli flakes.
19. Prepare slice of Chives.

Steps to make Crispy tofu and prawn with salted egg sauce:

1. Mix all marination ingredients until it mix well (use 200 gr flour).
2. Put the tofu first, mix until it coated nicely, than coat it again with the other flour, deep fried it until it golden brown (do the same method to the prawn, but I recommend you to leave it for 5 minutes inside the marination).
3. Heat up your butter until it melted, put garlic and shallot in, fried it until the smell come out then season it with salt first, then put in the chilli, stir it until the smell come out, put the mashed egg in, stir until the egg mixture separate then put milk, mix stir until it mixed nicely.
4. Put prawn and tofu in, stir it until it coated nicely, then put in chive and stir it.
5. Take it out and put it on a plate or bowl is up to you, then sprinkle it with chilli flakes.
6. Enjoy and tell me what you think😆.

So that's going to wrap it up with this special food crispy tofu and prawn with salted egg sauce recipe. Thank you very much for reading. I'm confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!