Fish Fried with Salted Eggs.
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Fish Fried with Salted Eggs is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It is simple, it is fast, it tastes yummy. They're fine and they look fantastic. Fish Fried with Salted Eggs is something which I've loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can have fish fried with salted eggs using 6 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Fish Fried with Salted Eggs:
- Get 600 gm of Fish.
- Take 2 pcs of Salted Eggs Yolks.
- Take 10 gm of Curry Leaf.
- Get Pinch of Sugar.
- Take of Chopped Chili's.
- Prepare 2 tbsp of Salted Butter.
Instructions to make Fish Fried with Salted Eggs:
- Cleaning in/outside of the fish.
- Heating up the wok and added cooking oil for deep fried the fish was chosen. Fried the fish until it feels crispy. (As you like).
- Fish is ready and put aside for next step..
- Heat up the wok with low heat and add in 2tbsp of salted butter till its melted. Then add in all the ingredients to be fried till you see the bubbles from the salted eggs yolks..
- Lastly, put the the fish and stir-fry with the salted butter... and ready to be served..
So that's going to wrap it up for this exceptional food fish fried with salted eggs recipe. Thank you very much for reading. I'm confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
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